Bruschetta or Pebre
Category:
This is the best bruschetta you will ever have! It's Chilean name is Pebre! It can be stored in the refrigerator for 3 days.
Super easy
Preparation time
Ingredients
For 8 Serving(s)
Recipe
- 2 medium tomatoes, finely chopped
- 6 stems cilantro, finely chopped
- 1 lg or 2 sm cloves garlic, processed in garlic press
- 1 tablespoon(s) lemon juice
- ΒΌ cup(s) finely chopped Spanish onion
- 1 tablespoon(s) olive oil
- 2 basil leaves, finely chopped
- 1/2 teaspoon(s) or to taste of salt
Bruschetta or Pebre Directions
Mix together all ingredients. Serve with bread or nachos.